A study titled “Potential effects of the African Continental Free Trade Area (AfCFTA) on African agri-food sectors and food security” conducted by the European Union’s Joint Research Centre (JRC) on request of the African Union Commission (AUC) shows that to make the AfCFTA a success, African Regional Economic Communities and national governments have to focus more on reduction of non-tariff barriers, as this can have an impact on the growth of intra-African trade larger than reduction in tariffs.